A dark roast blend of Central American beans, decaffeinated using the Swiss Water method. Rounded and refined with a hint of chocolate.
Decaf-etiere
£5.25 — £21.00
Hand-roasted organic arabica beans. Medium ground for cafetieres and filters.
- Decaffeinated by SWISS WATER process
- Rounded
- Refined
-
Cafe Negro
A darker roast blend of Central American and African beans. Creamy and mellow with fruity acidity and a hint of honey.
£4.50 — £18.00 -
Cuppa Diem
A medium roast blend of Central American beans. Smooth and refreshingly balanced, a pleasing taste to suit most palates.
£4.50 — £18.00 -
Decaf Espresso
A Dark roast blend of Central American beans, decaffeinated using the Swiss Water method. Rounded and refined with a hint of chocolate.
£5.25 — £21.00 -
Decaf-etiere
A dark roast blend of Central American beans, decaffeinated using the Swiss Water method. Rounded and refined with a hint of chocolate.
£5.25 — £21.00 -
Espresso
A special dark roast blend of Central American, African and Indonesian beans. Rich and chocolaty with a smooth nutty taste and hints of biscuit and caramel.
£4.95 — £19.80
